Cooking With Game

A forum for the cooking/preperation of all types of game from around the world.

    Roast Grouse.


    Posts : 968
    Join date : 2008-09-14
    Age : 57
    Location : Bridgwater, Somerset.

    Roast Grouse. Empty Roast Grouse.

    Post  Admin on Sat Oct 22, 2011 7:09 pm

    Roast Grouse

    1 oz. butter per bird
    A squeeze of lemon juice
    Salt and pepper
    1 rasher fat bacon per bird


    Draw and clean the bird.

    Knead the salt, pepper and lemon juice into the butter and out inside the bird.

    Tie the bacon round the bird and roast in a hot oven for 25 minutes.

    Serve with fried breadcrumbs, watercress, slices of lemon and cranberry sauce.

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