Cooking With Game

A forum for the cooking/preperation of all types of game from around the world.

    Woodcock a L'orange.


    Posts : 955
    Join date : 2008-09-14
    Age : 57
    Location : Bridgwater, Somerset.

    Woodcock a L'orange.

    Post  Admin on Sat Aug 31, 2013 2:40 pm


    Cook the woodcock in the oven or on a spit, arrange on croutons spread with the rail.

    Dilute the pan juices with cup of dry white wine and a few tablespoons of concentrated game stock. Simmer for 5 minutes. Add the juice of one orange, strain, and add the zest of one orange.

    Blend in a teaspoon of butter.

    Pour this sauce over the woodcock and garnish with sections of orange.

      Current date/time is Thu Nov 22, 2018 10:34 am