Cooking With Game

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Cooking With Game

A forum for the cooking/preperation of all types of game from around the world.


    10 minute salmon with spring onion sauce.

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    Posts : 1166
    Join date : 2008-09-14
    Age : 62
    Location : Bridgwater, Somerset.

    10 minute salmon with spring onion sauce. Empty 10 minute salmon with spring onion sauce.

    Post  Admin Tue Nov 26, 2013 10:07 am

    Serves 4.

    Ingredients
    • 450 g wild salmon fillet
    • 1/2 tsp freshly ground black pepper
    • 570 ml water
    • 6 tbsp coursley chopped spring onions
    • 1 tbsp finely chopped fresh root ginger
    • 1/2 tbsp sunflower oil
    • 1/2 tsp sesame oil
    • 1 1/2 tbsp low salt soy sauce


    Method
    1. Rub the salmon fillets with the pepper.

    2. Bring the water to the simmer in the wok. Add the salmon, simmer for 2-3 minutes, cover tightly and turn off the heat. Allow to stand for 4 minutes.

    3. Combine the spring onions and ginger together in a small bowl.

    4. In a small wok or pan combine the sunflower and sesame oils and bring it to the smoking point.

    5. Remove the salmon from the water and arrange on a platter. Scatter the spring onion and ginger mixture on top and pour the hot oils over it. Then pour the soy sauce over the salmon and serve at once.


      Current date/time is Fri Mar 29, 2024 7:03 am