Cooking With Game

A forum for the cooking/preperation of all types of game from around the world.

    Grouse and Pearled Spelt.


    Posts : 884
    Join date : 2008-09-14
    Age : 56
    Location : Bridgwater, Somerset.

    Grouse and Pearled Spelt.

    Post  Admin on Fri Aug 11, 2017 12:53 pm

    Serves 4.


    4 grouse
    50g diced onion
    100g pearled spelt
    500ml vegetable stock
    20g chopped fresh
    garden herbs
    Cornish sea salt
    Milled black pepper


    • Season and sear the grouse in a hot pan and cook for
    a few minutes each side.
    • Roast in a hot oven (200ºC) for 10 minutes. Set aside
    and rest for 10 minutes.
    • Sauté the onion in a little oil and add the spelt, adding
    the stock until cooked.
    • Season well and fold through the chopped herbs.
    • Remove the breast from the grouse and serve on top
    of the spelt herb risotto.

      Current date/time is Sat Mar 17, 2018 12:42 pm